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(Ά)ρτος
From Ancient Greek ἄρτος (ártos, “bread”).
Pronunciation. IPA: /ˈar.tos/; Hyphenation: άρ‧τος. Noun. άρτος (ártos) m (plural άρτοι).
Handmade bread with Butter with fermented tomato paste7.00€/per person
(Ά)λειμμα
-Inherited from Ancient Greek ἄλειμμα (áleimma), from ἀλείφω (aleíphō),
ἀλειφ- + -μα (-ma, suffix for neuter nouns).
Pronunciation IPA: /ˈa. li.ma/. smearing, spreading, anointment
“Tzatziki”11.00€
Dill/ vinegar/ EVOO/ yogurt
Eggplant spread12.00€
Tomato/ Parsley/ onion/ eggplant textures
Spicy feta11.00€
Chili/ crispy fyllo/ feta D.O.P
Fava11.00€
Balsamic vinegar/ onion textures
(Add grilled pita bread)7.00€
(M)εζέ
- /ˈmɛzeɪ/ MEZ-ay; also spelled mezze or mezé) is a selection of small dishes
served as appetizers in Eastern Mediterranean cuisines.
One bite “Kebab”14.00€
Grandma’s Kofte/ Kebab’ sauce/ onion/ cumin
Meat balls20.00€
Mint emulsion/ tomato / Feta D.O.P/ fresh herbs
Calamari21.00€
Chili/ mayonnaise/ coriander
Octopus22.00€
Octopus under pressure/ fava from Santorini / onion textures
“Spanakopita”14.00€
Spinach/ feta cheese / crispy tarhana
“Saganaki”19.00€
Shrimp/ gyoza/ Feta D.O.P/ “saganaki” sauce
(Α)λμύρα
Etymology. From Byzantine Greek ἁλμύρα (halmúra). Noun. αλμύρα
(almýra) f (plural αλμύρες). saltiness, salinity
Seabass21.00€
Fermented tangerine/ tangerine kosho salt/ marinated fennel
Red shrimp*26.00€
Apple smith textures/ jalapeno peppers/ Melon- mint sorbet
Langoustine 0.025.00€
Oyster emulsion with cumquat/ pecan/ langoustine powder
“Spinialo” *26.00€
Asparagus/ scallops/ orange mayonnaise
“Kreatopita” *26.00€
Beef tartare/ egg yolk/ brick pastry/ leek/ chili/ onion
Αρχή, το ήμισυ του παντός
Traditional, via Ancient Greek; quoted by Aristotle in his Politics.
Proverb. Well, begun is half done. Much depends on the beginning of an endeavor.
“Athenian”20.00€
Seabream/ carrots/ zucchini/ capers
Ravioli18.00€
“Kopanisti” from Mykonos
orange from Laconia/ walnuts/ beetroot textures
“Imam“18.00€
Eggplant in osmosis/ onion/ Feta D.O.P/ garlic/ tomato
Lobster*38.00€
“Kakavia” sauce/ caviar ossetra/ chives/ chili
“Giouvarlakia”23.00€
Fish balls/ Rice/ dill/ egg- lemon sauce
(Σ)ίτος
Etymology. Inherited from Byzantine Greek σιτάρι (sitári),
from Ancient Greek σιτάριον (sitárion, “wheat”). Noun. σιτάρι • (sitári) n (plural σιτάρια).
Shrimp pasta27.00€
Calamarata/ Shrimp tartare/ bisque/ burned noisette
Rooster’s “Pastitsada”25.00€
Traditional Greek pasta / Metsovone cheese D.O.P/ rooster’s sauce
“Spanakorizo”22.00€
Spinach risotto/ feta D.O.P/ orange
Lobster (500gr)*70.00€
Lobster sauce/ tomato
(Χ)ώμα
-comes from Ancient Greek, meaning "soil," "earth," or "ground,"
derived from the verb khṓnnūmi (χώννῡμι, "I heap up")
Greek salad19.00€
Cherry tomatoes/ cucumber/ capers/ peppers/ feta D.O.P
olives from Kalamata/ carob rusks
Baby Lettuce20.00€
Baby gem/ orange from Lakonia/ avocado/ cherry tomatoes
pumpkin seeds/ saffron vinaigrette
Tarama19.00€
Burned iceberg lettuce/ tarama cream/ Cretan gruyere
Potato salad18.00€
Potato “jacket”/ Cretan smoked pork/ spearmint sauce
capers/ tomato/ bonito emulsion
Ceasar’s20.00€
Greens/ crispy chicken/ egg
Lentils18.00€
Marinated Greek anchovies/ lentils/ orange from Lakonia
spearmint emulsion/ beetroot/ honey- vinegar vinaigrette
Main Courses
(Γ)αία
- comes from the Ancient Greek word γαῖα (Gaia), meaning "earth," "land,"
or "soil," a related form of γῆ (gē), also meaning "earth"
Baby chicken “Lemonato”28.00€
Oregano- lemon sauce/ baked potato cream
Short rib “Sofrito”32.00€
Parsley root/ beef jus/ vinegar/ potato pave
Lamb*39.00€
Jerusalem artichoke textures/ dill emulsion / egg- lemon sauce
Cheek pork “Prasoselino”*33.00€
Greco negro pork / burned leeks/ celeriac cream/ celery sauce
Moussaka26.00€
Bechamel sauce/ minced meat/ eggplant/ potato
Rib Eye (300gr)*49.00€
Creekstone Farms, USA
(Π)έλαγος
-comes from Ancient Greek for "sea" or "open sea"
Cod at 46°34.00€
Garlic potato cream/ cod sauce/ handmade “Lagana” bread
Grouper Fricassee*39.00€
Grouper in lettuce/ Egg- lemon sauce/ wild greens
Seabass “Savoro”30.00€
Grilled seabass/ “savoro” sauce/ chickpea cream
semi dried cherry tomatoes
Salmon32.00€
Asparagus textures/ tarragon
Per kilo choices
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